HOST 1070 Event Management – Catering

 

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Assessment Details:-

  • Course Code: HOST 1070
  • Course Title: Catering
  • Referencing Styles: APA
  • Words: 9999+
  • University: George Brown College
  • Country: CA

 

Assessment Task:-

 

Method:

For this assignment, you will be using a software program called Social Tables (by Cvent). Social Tables a dynamic event management platform that allows planners to create 3-dimensional floor plans for events.

 

Purpose:

The purpose of this assessment is to provide you with the opportunity to understand venue/site layout design for events as well as using event management software. Working individually, designs the site/venue layout for SHTM’s Annual Gala Reception and Dinner taking place on Friday, November 27, 2020at the Sheraton Centre Toronto, 123 Queen Street West, Toronto, Ontario M5H 2M9 using Social Tables online diagramming software. All components in the diagram must be to scale (use the event specifications provided below) and clearly labelled. Labels may appear in the diagram or, for small components, on an attached key (e.g. A –food station, B –beverage bar/station, etc.). Your professor will access your diagram online after the assignment due date.

 

  1. Go to the website www.socialtables.com/signupand create your Free Planner Essential Account. (Use your George Brown College email address, Select “student” under the “Business Type” pulldown menu).
  2. If needed, use the Help Centre you navigate your understanding and learning of this online event management platform. Click on “Social Tables Help Centre” available through this link: https://help.socialtables.com/
  3. Watch the instructional videos for the various Social Tables working tools available on the following link: https://www.socialtables.com/event-software-training/(Make sure to check out both tabs: Live/recorded as well as the Pre-recorded videos)